Kitchen Training

SPICY MAYO SPREAD

Ingredients Needed: 
  • 1 Gal Mayonnaise
  • 5 1/3 Cups Ken’s Dijon Honey Mustard
  • 4 ½ Cups of Ketchup
  • ¼ Cup Cayenne Pepper
Equipment Needed:
  • 6” Third Pan
  • Measuring Cup
  • Hand Blender
Directions:
  1. Add all ingredients into a 3rd pan and
  2. Mix thoroughly and evenly with a Small Hand Blender
  3. Label and Date properly