Kitchen Training

THAI CHICKEN SALAD

Ingredients Needed: 
  • House Salad
  • Diced Chicken Breast
  • Sliced Cherry Tomatoes
  • Sliced Red Onions
  • Wonton Strips
Equipment Needed:
  • Knife
Directions:
  1. Grab the House Salad Base and remove the lid
  2. Use the knife to Dice the chicken
  3. Add the Diced Chicken into the Salad Bowl
  4. Add approximately 8 sliced Cherry Tomatoes depending on size
  5. Add approximately 1 oz sliced Red Onions
  6. Wonton Strips and Salad Dressing will be added on the side so customers can add the correct amount to their liking.
  7. When making this salad, be sure to build it in the proper order and be sure to disperse each ingredient evenly around the salad for best look and presentation.